Halcon is an extraordinary, rocky site at 2500 ft in the Yorkville Highlands. High elevation, cold coastal breezes, extreme low vigor soils and dense plantings converge to grow a enigmatic style of Syrah mostly unknown in California. Dramatic conditions constrict the sugar accumulation meaning they pick later but at a lower brix level- preserving natural acidity. The grapes are all crushed by foot and fermented whole cluster, with nothing more than gentle punchdowns throughout. Pressed to old, neutral French oak barrique for a 10-month elevage, capturing and preserving the delicate and expressive nature.
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